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- Halloween Sprinkle cake pops
Halloween Sprinkle cake pops
This is a collection Halloween sprinkle cake pops. This is a great option for a class party, favors, or seasonal snacks - where the theme or function is more important than the color scheme or style of sprinkles used. The sprinkles shown may not match what is received. Sprinkles used will be subject to availability, and will be "Halloween colors" on a white chocolate-coated cake pop. Each cake pop is hand-sculpted from scratch-baked cake. Sprinkles will be "scattered" around the cake pops, as shown in the main/first photo.
For the cake inside, choose from Yummy Vanilla, Decadent Chocolate, or the seasonal Pumpkin Spice (made with real pumpkin, brown sugar, cinnamon, ginger, and ground cloves).
Each of cake pop will be individually-wrapped in a clear cellophane bag with logo sticker and wire twist-tie.
All of Sweet Whimsy's products are scratch-made, using flour, sugar, eggs, butter, vegetable shortening, milk, cocoa powder, salt, baking powder, baking soda, powdered sugar, vanilla & almond extracts, and sometimes nuts.
Store your cake pops at room temperature, and keep away from sources of heat (direct sunlight, a hot car, next to a stove, etc). Refrigeration is not necessary, but heat will melt the chocolate coating.
Shelf life is approximately 7 days.
Pick-up will be from our home in Richmond Hill's Buckhead East neighborhood (next to McAllister Elementary). Former clients, please note: This is a new location!
All of Sweet Whimsy's cake pops are scratch-made, using flour, sugar, eggs, butter, vegetable shortening, milk, cocoa powder, salt, baking powder, baking soda, powdered sugar, vanilla & almond extracts, and sometimes nuts.
Allergy Alert: Products contain Wheat (Gluten), Milk (Dairy), Eggs, Corn, Soy, Nuts and/or Traces of Nuts
Sweet Whimsy Shop is licensed as a Cottage Food Operation through the Georgia Department of Agriculture. Products are made in a Cottage Food Operation that is not subject to state food safety inspections.